<H4 style="MARGIN: auto 0in">For the cake:</H4>
  • 1 3/4 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 3/4 teaspoon kosher salt
  • 2 sticks (8 ounces) unsalted butter, at room temperature
  • * Direct Substitute of Smart Balance Spread
  • 1 cup granulated sugar
  • * Substitute w/ Splenda. I would go a little less than 1 cup.
  • 5 large eggs, at room temperature
  • Finely grated zest of 1 medium lime
<H4 style="MARGIN: auto 0in">For the glaze:</H4>
  • 2 tablespoons freshly squeezed lime juice
  • 1/4 cup granulated sugar
  • *Substitute Splenda (Little less than 1/4 c)